Ingredients
500g FAGE Total
2 packets strawberry jelly
1 litre low sugar lemonade
400g English strawberries
A handful of fresh chopped mint
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Steps
- Remove the green leaf and stalk from the strawberries, cut in half and divide equally between eight tumblers.
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Make up jelly to manufacturer’s guidelines, but replace cold water with an equal quantity of the lemonade.
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Set in fridge for 4 – 6 hrs.
- When the jelly is set, spoon a dollop of TOTAL Yoghurt on to the top of each glass and sprinkle over some chopped mint.
