Ingredients
200g FAGE Total
2% Yoghurt 200g fresh goat cheese
50g walnuts
4 slices of wholegrains bread (eg. rye, 100% wholemeal flour, etc.)
4 tsp of honey
¼ cucumber, cubed
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Steps
- Put the yoghurt, the goat cheese and the walnuts in a blender and mix together. Toast the bread slices on both sides and spread with the Yoghurt-cheese mix. Drizzle with honey and sprinkle with the cucumber
