75g pumpkin puree
60g milk of choice
700g FAGE Total 0%, 2%, 5%, or BestSelf Plain, divided
1 frozen banana, sliced
2 tablespoons maple syrup, agave, or honey
¼ teaspoon cinnamon
¼ teaspoon ginger
¼ teaspoon nutmeg
- Add puree, milk, 140g yogurt, bananas, maple syrup, cinnamon, ginger, and nutmeg into a blender and blend until smooth.
- Spoon 280g of yogurt onto one side of a bowl and the smoothie on the other side.
- Repeat for the second bowl. Top with pumpkin seeds, coconut granola, pomegranate seeds, and ground cinnamon.